Home gardening questions? Call 1-888-678-3464
109 Logan St SW
Grand Rapids, MI 49503
Garrett is a Community Food Systems Educator who serves both Extension Districts 5 & 7 and covers the following counties: Kent, Ottawa, Allegan, Muskegon, Newaygo, Oceana, Lake, Mason. He has expertise in assisting local institutions (schools, hospitals, colleges/universities, long-term care facilities) source and serve more locally produced food. He serves on the leadership committee of the Michigan Farm to Institution Network and is chair of the Network’s Tech Ed Subcommittee. Garrett has worked extensively on the development of a state-wide local purchasing campaign for insitutions called Cultivate Michigan. Garrett also has worke closely with local farmers to help them find acess to new makrets for their produce and meats and has expertise in local farm network development and collaborative community supported agriculture marketing.
Garrett also has worked extensively with the development of tourism resources and events in the state of Michigan, specifically focused on local food, farms, and art through Southwest Michigan’s Arts and Eats tour. Garrett also has an interest in tourism development around the growing craft beverage industry and Michigan and the new local supply chain that is being developed to support it.
March 8, 2018 | The West Michigan Growers Group will host their fourth annual Growers Fare event at the Downtown Market.
March 7, 2018 | Visit from Ness Richman provided opportunities for learning and collaboration for Great Lakes Farm to Institution stakeholders.
March 7, 2018 | Visit from Nessa Richman provided opportunities for learning and collaboration for Great Lakes Farm to Institution stakeholders.
November 27, 2017 | The Michigan Farm to Institution Network welcomes national speaker, Nessa Richman, for Farm to Institution session at Great Lakes Expo
November 8, 2017 | Fall colors and unseasonably warm weather combine to make the 7th annual Arts and Eats Tour the best yet.
July 13, 2017 | MSU Extension is providing hand-on nutrition and cooking classes to support Kent County CSA to Pantry program.
April 10, 2017 | Institutions can find a bounty of local fruits and vegetables available for purchase all winter.
February 20, 2017 | Celebrate CSA Day 2017 by supporting a local farmer and ensuring a season’s worth of fresh fruits and vegetables.
December 30, 2016 | A recent survey by the USDA shows Michigan ranks second to California in the value of local farm direct sales.
December 24, 2016 | A shares are finding their way into worksites with greater emphasis on employee health and wellness.