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605 N. Saginaw
Flint, MI 48824
April 4, 2018 | Each year the Cultivate Michigan and the Michigan Fresh initiatives promote seasonally available Michigan foods to two different groups of people.
January 22, 2018 | Join Farm to Institution leaders and food suppliers for regional ‘meet-the-buyers’ style events around Michigan.
October 25, 2017 | A recent Cultivate Michigan field trip in southeastern Michigan highlighted the importance of the cabbage crop to farmers and consumers, and its versatility and value to institutional food purchasers.
October 23, 2017 | Updates about urban and semi-rural small scale diversified vegetable farm and market gardens in the Flint area.
September 20, 2017 | A new food hub space to make it possible for locally produced food to reach broader markets in the metro Flint area just broke ground.
August 23, 2017 | Summer crop harvest is in full swing.
August 16, 2017 | The FoodCorps National Service program in Michigan had a great year supporting student’s hands-on learning in classrooms and school gardens, promoting healthy school meals and a making an impact on the schoolwide culture of health in their communities.
August 3, 2017 | Updates about urban and semi-rural small scale diversified vegetable farm and market gardens in the Flint area and a recap of the ninth annual Flint Food Garden Tour.
July 19, 2017 | Updates about urban and semi-rural small scale diversified vegetable farm fields, hoophouses and market gardens in the Flint area.
June 21, 2017 | Recent rainfall was needed to support crop growth, although irrigation continues in some areas.